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Event Catering in Dallas

Luxury Fine Dining, Tailored to You

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Small & Large Events

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Who We Are

Chef Akan Experiences is one of Dallas' most established fine dining companies curating bespoke, luxury event catering.

 

Envision a chef’s table experience—brought to life wherever you are. Whether in a private residence, office, or event venue, we deliver the elegance, warmth, and precision of fine dining without compromise.

We will bring curated multi-course menus, impeccable service, and heartfelt hospitality to your home, office, or venue of choice.

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We believe every table tells a story. Ours begins with the finest seasonal ingredients, a spirit of generosity, and a passion for creating extraordinary moments.

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Chef Onur Akan

Chef Onur serves his 15 years of international fine-dining experience as a private chef and event caterer for families and private clients in Highland Park, Preston Hollow and the greater Dallas area.


Born in the coastal town of Samsun on Turkey’s Black Sea, Chef Onur’s earliest memories are rooted in meals made from the freshest ingredients, shared with love, joy, and a deep sense of connection.

Guided by this philosophy, Chef Onur curates each gathering with vibrant, organic and seasonal ingredients. His mission is to deepen guests’ connection to quality of the food they enjoy — celebrating purity, flavor, and the elegance of meals crafted  carefully by hand.

ABOUT

What's included

Whether you're planning an intimate dinner for six or a lively soirée for one hundred guests, every private experience is personalized and executed with care, precision, and warmth.

Multi-course lunch or dinner with fully custom menu

Detailed presentation of each dish by Chef Onur Akan

Full service, servers and optional bartenders & sommelier

Thorough kitchen cleanup post-event

Available upon request: wine pairings, custom decor & florals, videographer, live music or DJ, and rentals

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From The Earth

Every ingredient we serve is a gift of nature — always organic, always seasonal — carefully selected, perfected by hand and plated with purpose.

Each dish is designed to nourish, uplift, and celebrate the simple elegance of pure, living foods.

Your Vision, Our Love

At Chef Akan Experiences, every private chef experience is a singular creation — thoughtfully shaped around your  unique taste and the occasion you imagine.

 

Every experience we craft is distinctive and as unique as the host and guests we are honored to serve.

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Trusted by Dallas' most discerning hosts

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We have been honored to provide event catering for families and private clients alike across Highland Park, Preston Hollow, and the greater Dallas area.

Menu samples

We always create totally bespoke menus tailored to you and your guests' preference for your event. There are unlimited options but here are some examples of dishes we can customize for you.

HORS D’OEUVRES

Crispy potato cake, peppered tenderloin, green peppercorn aioli

Grilled lamb loin bruschetta, sumac, whipped goat cheese, shaved red onion

Grilled gulf shrimp, mango salsa, tarragon

Herb frittata, spicy castelvetrano tapenade

Sesame seared ahi tuna, sesame cracker, soy glaze, shiso

Caviar blini, house creme fraiche, chives

Deviled quail eggs, smoked paprika, chives

Signature Thai chicken salad, seeded crackers, almond, micro basil

Strawberry & beet gazpacho, dehydrated strawberry, lemon, edible flowers

SIGNATURE COURSES

Compressed watermelon, baby wild arugula, watercress, citrus, pickled onions, feta, pistachio, white balsamic, fennel pollen

Local mixed baby lettuces, citrus, avocado, shaved radishes, champagne vinaigrette

Charcoal grilled Spanish octopus, duck fat marble potato, caramelized onion, chervil, chives, saffron aioli

Herb crusted Colorado lamb chops, goat cheese pommes aligot, charred seasonal vegetables, red wine reduction

Sneak River Farm Ny strip, potato pave, charred broccolini, caramelized mushroom, demi glace

Herbed Airline chicken breast, whipped heirloom carrots, shaved fennel salad, herb salsa verde

Miso glazed Verlasso salmon, forbidden rice, ginger, sugar snap peas, baby carrots, cilantro bok choy, sesame seed

SWEET FINISHES

Molten chocolate cake, oreo crumbs, pistachio praline, salted caramel ice cream

Strawberry & Coconut shortcake, strawberry ice cream, chantilly cream, mint, lemon

Hazelnut & Bourbon bread pudding, semifreddo

Your journey begins here

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